The Advertiser News, March 9, 2011
Love of learning, nature and feeling at 'home' feed this school
Putting on slippers, laying on the rug beside a dog, playing in a
large yard, going into the kitchen for a snack, sleigh riding down the
hill,
reading in a special corner,
going out to feed the chickens and
get the eggs.
Sounds like the day of a child at home on the farm, but this list of activities is typical for a child attending Fields of Green Montessori School in Vernon.

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Children work on a timeline
of life at Fields of Green Montessori school. |
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This
comfortable place isn’t at anyone’s home, but it was designed with that
feeling in mind. Children learn best when feeling secure and at
home.
This is part of the Montessori philosophy laid down by Maria Montessori,
Italy’s first woman physician back in the late 1800s who first
specialized in brain development in children.
Montessori
Education Week, which just concluded on March 4, is a time when local
Montessori schools show their stuff and explain the philosophy
of
Montessori education to the community.
Debbie Smorto, owner and
director of Fields of Green, explains that Maria Montessori believed
that children learn best through the medium of nature
and that belief
sparked Smorto’s interest.
Smorto’s own children attended another
Montessori school in New York state much like the one she created in
Vernon.
When Smorto’s children attended Montessori 25 years ago, she was
working as a naturalist at High Point State Park in Sussex.
Realizing
that Montessori and the natural world were such a good fit, and after
being asked by her children’s’ school to teach there, she found it a
perfect blend.
Smorto began designing her curriculum each year around a
natural theme, and when the time came for her to create her own school,
she carried the theme over to design a Montessori school with an
environmental umbrella, as she calls it, over the entire curriculum,
which is traditional Montessori.
“We were a green school before the word 'green’ was the new catch phrase,” says
Smorto.

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Maxx Hartmann, second grade;
Dylan Robert, first grade;
Anna Misciagna, second grade; Laurel Callegari, fourth grade;
and Emma Novshadian, first grade, show off their Puffoodles. |
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Open space
Fields
of Green, often called FOG by her 65 or more families, is set in a
250-year old farmhouse on three and a half acres, surrounded on
three
sides by 95 acres of Open Space land
owned by Vernon Township. They have
been a school for 14 years now, but in this location for the past seven
years.
“Kids feel like they’re coming to their second home when
they come to school,” says Smorto.
“Oftentimes they cry when it’s time
to leave, rather than when they’re dropped off. This upsets the moms,
but we tend to like it.
It shows us that the kids are truly happy in
their learning environment here at Fields of Green.”
New rates in recession
The
school offers programs for children from 18 months to eighth-grade.
In
this recession, however, the school is finding that many people are
unable to afford private school costs and have to
opt to send their
children to public schools, even though their original goal was to have
their children brought up in a private school setting.
To help
families out, Smorto has decided to lower her elementary and middle
school tuition rates this fall, offering a 30 percent discount
off the
tuition for these levels.
New business venture lets children help children
Miss Deb’s elementary students cannot stop talking about their goal this year: putting a smile on a child’s face.
The
elementary students at Fields of Green Montessori school have been
raising money all year on their own, hoping to get $250 to send to Smile
Train,
a non-profit organization dedicated to giving children around
the world much-needed cleft palate surgery.
“One day a student
came in with the ad for Smile Train, and the idea began to blossom among the students,” says Debra Smorto,
Field of Green’s owner, director and
elementary school teacher.
Smorto helped to guide the children to
organize different fundraising events within their learning community
of families since October.
Collecting dollars and cents from the
families at bake sales, cookie exchanges and through direct solicitation
among family and friends,
the children have gathered two-thirds of
their goal.
Recently, after an arts and crafts project taught by
one student’s grandmother involving making pom-poms, Smorto made a
simple remark to the students.
“Hey, I’ll bet you guys could make a new
fad out of making pom-poms and selling them.”
From there, the
students figured out a name for their new business: Puffoodles. Their
first homework assignment was to create a slogan and a jingle for
their
new products and now the children are creating their first prototypes to
begin selling.Even during this recession, entrepreneurship thrives and the ideas
are being generated by kids trying to help kids.
To purchase a
Puffoodle, call the Fields of Green at 973-823-0804.