Jessie came upon Fields of Green when she was looking for a nurturing environment for her daughter to attend school.

Jessie felt that the Montessori approach was a good match for her already nature-oriented family.
Jessie has always takes great pride in preparing and serving healthy vegetarian food to her friends and family. 

She feels more connected with the Earth when harvesting and preserving her own fruits and vegetables for others to enjoy. 
When not in the kitchen, Jessie also enjoys hiking camping, practicing yoga and spending time with her husband and three small children.

Jessie is excited to have her family a part of Fields of Green and looks forward to enriching the minds of the Earth’s next generation of caretakers.